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A developed rural society with sustainable well-being, environment, ecology, equity and democracy

Through the contract “Providing technical assistance to farmers and developing production cooperation groups in An Nhon and Vinh Son communes, Binh Dinh province”, Center for Rural Development in Central Vietnam (CRD), University of Agriculture and Forestry, Hue University has consulted to develop models of growing temperate vegetables e.g. Cabbage, Chinese cabbage, radish and sweet pepper, etc.

The CRD has conducted on-site training and instruction, and completed 06 technical procedures for growing temperate vegetables for dozens of households in An Nhon and Vinh Son communes.

Green fields of temperate vegetables bring high yields on the red soil, each green sprout is a joy for people …

Photo 1: Mustard plants like green flower buds on the red soil

Photo 2: People are given on-site guidance to tend vegetables for their better development

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